I can't believe I made a mistake of buying a vegetable! I was trying to pick up a bunch of organic spinach and some how mistook the organic arugula as the spinach. Interestingly, even the cashier thought it was the organic spinach and charged me that. So, I was clueless until the next day when I decided to wash my spinach. When I took it out, it smelled different and then when I looked at the leaves, I realized it looked different and then when I checked the tag, it read organic arugula. WOW! What a surprise there as I never bought arugula before and frankly not too sure of how to cook it. So, I searched online and found a recipe that I wanted to try and thought it would taste good. So, this recipe was inspired by Simply Recipes. I changed it a little bit to what I had at home at that time and it turned out delicious. You all should try it too!
Even my husband took a second helping!
Simple and delicious! Guess next time I can add arugula into my shopping list as I took some to make kimchi fried rice and it was good as well. I stir-fried the rest with olive oil, chili flakes and sea salt. How do you normally cook with arugula?
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